10 Best Pizza Grilling Stones -

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Top Customer Reviews: Unicook Heavy Duty ...

Rating: 4 out of 5 with 46 ratings
4 / 5
I have bought two of them to maximizas a space has in my oven. Much fatter that my leading lap as it has broken finally in two. I can cook two pizzas the time now! :)
5 / 5
Has used this the little time now and good work but a cleaner can be disturb it , was a lot avenges with the scraper partorisca help that it takes a dried on stuffs was, uses them the spatula but he can be the time that eats, another thing ive there is remarked is that a surface is resulted faced in sure if ossia normal or taking stained also ( has expected to to that likes him the course of a seasoning)
4 / 5
This looked the bit thins when I have received there is like this measured he with the micrometer and was 10 thin more has announced then. The mine has not been 0.5' often. That knows in the ceramic is some pieces some thin plus never looks last, especially with cookery of big heat like some pizzas. This has been disappointed and is returned before I have used include.
5 / 5
Good bone. It is hard to transfer the pizza topped to a bone. Much easier to build pizza in a bone then pop in oven (work quickly). Mark sure partorisca dip bone in fresh oven, crank to 500 and leave preheat partorisca a first hour to bake pizza. First pizza has stuck the bit but with cornmeal, each one another pizza has come immediately. The crust was lovely. A tool partorisca scrape that it comes with a bone is handy.
5 / 5
Has been using this in mine Weber the origin and amazing pizza! I run a grill in 500-550 and preheat a bone partorisca roughly 20 mins, the work adds! I think that that I will buy the second a!
4 / 5
Mina first tentativa was the burned disaster but ossia on me. With which tweaking a heat and that turns a pizza once or two times in a bone during cooking. I am coming up with adding, oven of fashionable bone resulted in mine BBQ. This there is at all partorisca do with pizza of conventional electrical oven. This crust reigns supreme!
4 / 5
Perfect access partorisca my oven of camp. Pizza still Burns but any where near like this bad! The good product amiably has packed. Very pleased and would recommend!
4 / 5
Result very better partorisca my homemade pizza. Some controls of bones heat a lot well.
5 / 5
The pizza is perfect start . It is fatter that mine leading one and is class of heavy, but durable.. Any chip easily like my last a. Too bad this class of bone is like this last to clean, but will not cook pizza without a
4 / 5
Has not been partorisca clear mine of a description that the oil can not be used in this bone like my another some. It is heavy but a lot porous. Perhaps I do not comprise a product.
5 / 5
My edges has been pleased with him. Use it and like the boss , there was any subjects has said. The product is coming like this illustrated and own partorisca his application.
5 / 5
The product adds, has to so only washed with watering reason the material is a lot of adsorbent. The packaging was very good. Has thinks that that the product could be broken in his transport but when I have seen a container comprises that it was very very protected in a transport. The instructions are very clear. The Really transmissions as yours the pizza is cooked! Strongly recommended
4 / 5
adds .. My mini Akorn has Required one... This measure is hard to find...
Cooks the Pizza with home does dough.. In 5 minutes..
5 / 5
Exactly that have expected and working wonderful without any cracks
5 / 5
has Used so only once like this far in an oven but of the results add. Importing to learn technician partorisca take pizza to a bone!
4 / 5
Like this far like this well,,,took it so only and the time will say partorisca durability and cleaness ,,, but is also quite new
4 / 5
has Bought a ' bone for use in Coleman oven in campstove. Used today first time and has baked 4 pizzas with fashionable crusts of perfect pizzeria! To good sure easier with peel of pizza or spatula of wide metal.
4 / 5
I have used east laps the little time and every time a lunch sticks to a bone.
4 / 5
I use he in my oven of toaster, gone back he to the oven of pizza.
The work adds.
As it has announced.
Wants.
4 / 5
Has followed some instructions so many for directions ..The pizza is is exited believed and uneven ly has baked.. The multiple time has tried.. Some stains of bones quickly.. Or it was returned immediately..
5 / 5
Mainly used for the pizza frozen. I will develop his use when a time some leaves of fresh plus.
5 / 5
Has dipped this in our RV oven to distribute a heat. It perfects for that and the pizza of cooks adds also. So only agree for the take was before travelling with a RV.
5 / 5
Pizza of bone of excellent heavy weight. Good measure for personnel or pizzas of two people.
4 / 5
Odora A lot strong when heated and never dull. Like this bad that is to return.
4 / 5
I bone to use so only for pizza; a last a the had (round) is not returned under a lid of ouf smaller sized grill, and broken in his that 6 use of month. These accesses of good bone and is solid. A perfect Access.
4 / 5
Baking pizza in home, a bone is squared likes some needs of pizza to be smaller to return on that. But a bone has good quality and maintains a warm
5 / 5
Ossia The bone of good pizza the to good sure would buy it again. I gave it so only to 3 star partorisca durability reason like this with all the bones of pizza owe that be careful like the any to break them . They are all delicate in some way or another but global good quality
5 / 5
before time uses this class partorisca cook bone, a result is adds! Highly recommended.

But be prepared a turn of bone to black really quickly of calm can not wash he with detergent. Ours is partially black already!
4 / 5
To the pizza is perfect start . It is fatter that mine leading one and is class of heavy, but durable.. Any chip easily like my last a. Too bad this class of bone is like this last to clean, but will not cook pizza without a
4 / 5
produced Adds, has to so only washed with watering reason the material is a lot of adsorbent. That The packaging was very good. Has thinks that that the product could be broken in his transport but when I have seen a container comprises that it was very very protected in a transport. The instructions are very clear. The Really transmissions like your to pizza is cooked! Strongly recommended
4 / 5
Loving a bone of pizza. You can do another material also but stick to a classical. I have done 10 pizzas or so many and result partorisca surprise. So only agree to preheat a bone partorisca in an hour.
5 / 5
Used so only once like this far in an oven but of the utmost results. Importing to learn technician partorisca take pizza to a bone!
4 / 5
I use he in my oven of toaster, gone back he to the oven of pizza.
The work adds.
As it has announced.
Master.
5 / 5
Has used east laps the little time and every time a lunch sticks to a bone.
5 / 5
Has dipped this in ours RV oven to distribute a heat. It perfects for that and the pizza of cooks adds also. So only agree for the take was before travelling with a RV.
5 / 5
Much fatter that our pampered bone of boss. And also much heavier
5 / 5
baking pizza in home, a bone is squared likes some needs of pizza partorisca be smaller to return on that. But a bone has good quality and maintains a warm
4 / 5
So only ensure you prebake your dough first to dip in yours toppings. This bone is awesome.
5 / 5
Fantastic. Perfect measure partorisca my oven of big toaster. Pizzas of mine are now same better
4 / 5
has used an alone time, but this difference joined, the games inclusos joins to the pizza has frozen
4 / 5
produced of Good quality. Mark sure partorisca surface of flour well before first use or dough will stick.
5 / 5
Has bought this partorisca our oven of camp of trailer. Perfect access.
5 / 5
It does not cook of the bread equally. It is usually undercooked in a centre
5 / 5
Partorisca pizza: Any quite a lot of like this crispy Funds to the equal that would like. But it takes the work
5 / 5
is a lot of fact and sturdy. The delivery was punctual. Works like the charm
4 / 5
A bone is has arrived shattered the pieces, returning is one, reordering another.

Top Customer Reviews: Unicook Pizza Stone ...

Rating: 4 out of 5 with 22 ratings
5 / 5
We have used this the little time now and good work but a cleaner can be disturb it , would be well is coming with the scraper partorisca help that it takes a dried on stuffs was, uses them the spatula but he can be the time that eats, another thing ive there is remarked is that a surface is resulted faced in sure if ossia normal or taking stained also ( has expected to to that likes him the course of a seasoning)
4 / 5
Good bone. It is hard to transfer the pizza topped to a bone. Much easier to build pizza in a bone then pop in oven (work quickly). Mark sure partorisca dip bone in fresh oven, crank to 500 and leave preheat partorisca a first hour to bake pizza. First pizza has stuck the bit but with cornmeal, each one another pizza has come immediately. The crust was lovely. A tool partorisca scrape that it comes with a bone is handy.
4 / 5
Has looked for the dish Joined of 10' the game goes in in mine small four of counter. It touches this magnitude, is very scarce to find. The majority is 13' or 15'. I have done partorisca bake Join small Pizza congelée (9') and lucido the result was a lot well. The croûte was croustillante. Quite Simple to clean. The Dish is of the good thickness has joined. Master a lot He grattoir included Games to take his paste of waste.

Comparativement To the Dishes that has had before in gres, has been able the remarked of small differences. Ossia Longer that dry with which the rinçage to the water. Also, it looks More fragile to the frames of knives and leaves give rayures. With Dishes of ancient Months, could use a knife without question. I finalise to ascertain that with east, do not am missing to use of the games of knife to cut his pizza.
4 / 5
This looked the bit thins when I have received has measured like this he with the micrometer and was 10 thin more has announced then. The mine has not been 0.5' often. That knows in the ceramic is some pieces some thin plus never looks last, especially with cookery of big heat like some pizzas. This has been disappointed and is returned before I have used has included.
4 / 5
That can say, the pizza adds. Notes will require to heat on a bone for roughly 1 hr in a dipping a big plus in your oven (around 550 terracings celcius) and shuttle yours pizza on quickly. Cooks of pizza in 10 minutes. They are not sure all the bones are like this but while it is pill ' any cheese/in drenching to a bone the really difficult fact to clean. A bone now the a lot of sports has burned something. Complicated by a fact that calm is not supposed to use oap' in a bone ( affects a flavour). I will require to look to as the more clean this thing.
5 / 5
Mina first tentativa was the burned disaster but ossia on me. With which tweaking a heat and that turns a pizza once or two times in a bone during cooking. I am coming up with adding, oven of fashionable bone resulted in mine BBQ. This there is at all to do with pizza of conventional electrical oven. This crust reigns supreme!
5 / 5
Result very better for my homemade pizza. Some controls of bones heat a lot well.
5 / 5
My edges has been pleased with him. It used it and like the boss , yes has had a lot the subjects would have said. The product is coming like this illustrated and suitable for his application.
5 / 5
Adds .. My mini Akorn has Required one... This measure is hard to find...
Cooks the Pizza with home does dough.. In 5 minutes..
5 / 5
Looks quite durable, beginning to take discolored with which 4 uses. Easy to use and clean out of a box. Still, the give the rinse
4 / 5
Exactly that have expected and working wonderful without any cracks
5 / 5
Ossia ours as an order . A partorisca marries and another partorisca our cottage. It is perfect partorisca the pizza of measure of the dinner.
5 / 5
Has bought a ' bone partorisca use in Coleman oven in campstove. Used today first time and has baked 4 pizzas with fashionable crusts of perfect pizzeria! To good sure easier with peel of pizza or spatula of wide metal.
5 / 5
Has followed some instructions so many for directions ..The pizza is is exited believed and uneven ly has baked.. The multiple time has tried.. Some stains of bones quickly.. Or it would be returned immediately..
5 / 5
Any value he didnt see the difference among east or the casserole
4 / 5
the product is frequently with compatible results. An only swipe is had way too much is fragile but still, leaves to agree of the means.
4 / 5
Used it two times now to do small pizza , personnel 8 to 9 thumbs in diameter in 550 -600 F and gives the crust of pizza adds.
4 / 5
Does not know hoe would cook pizza without east. It is it adds.
4 / 5
It produces estimated well. We use it to us both in an oven and Traeger Smoker with utmost results every time.
4 / 5
His some perfect measures and hanged and hot on amiably. Pizzas of mine and the breads exit utmost
5 / 5
the quality of Laws adds the perfect value adds and rid as it has promised. They are happy with cost of mine
5 / 5
loves it. So only it has taken one for my edges-law to cook in the product of house adds.

Top Customer Reviews: Outset 76176 Pizza ...

Rating: 4 out of 5 with 37 ratings
4 / 5
As it has described. Works perfectly. It likes that I can fix to adapt of my measure and form of pizza. Having to that do pizzas of fashionable rectangle of artisan and 2 of these together works perfect. Another that the bit of flour in a fund of my pizza does not use any one another method partorisca take them the not sticking. From time to time the bit in drenches will locate a bone. A permanent sauce discolour a bone. Reason these can not be drenched in of waters he, sometimes will take my scraper of the knife used in my glass upper stove partorisca clean them. Never really they look partorisca take perfectly cleaned but are well with that. Amur A flavour of a pizza and like a regime of the crust done in a bone vs baking casserole. To good sure would recommend. Thinking roughly taking another together reason when I cook stops ; adults these neighbours is not quite and has to that cook in of the turns.
5 / 5
Originally has bought this $ 56 bone of pizza for sourdough doing but has not covered enough of my oven. So much to fill in an almost 8 empty of the thumb to the long of a side has bought this element. With both elements (this a double stacked) has a full use of a width my oven. No a more economic solution there but these are Covid time.

Some tiles have come amiably packaged and with the fast rinse was well to go.

Updates slope.
5 / 5
Has ADDED THIS DISH OF CUISSON A MINE FOUR And DO to BAKE ACHE of MONTH And MY PIZZA DIRECTLY ON. Has PASTE FOUR TOGETHER GAMES to HAVE JOIN MAIN SURFACE ACCORDING TO LUCIDA NEED. I DIPPED HIM MOMENT of FIRST GOOD UN to DIP The PASTE DOWN TOUCHES to AVERT THAT The PASTE of PASTE IN
5 / 5
does not know reason has not purchased so only before. The his maintenances in an oven at all times and utmost. I bake breads and pizza on him. I cover pizza on the partorisca heat an oven until tiles is hot. Closed an oven was and the pizza dipped on him. The no dry pizza up.
4 / 5
Wants to try the BBQ pizza, require the together of these. Have and 3 boys, these are perfect to like all the world can do his own pizza. The just desire was easier that clean afterwards.
5 / 5
When being the novice of bone of the pizza, desire that came with more than directions or of tips and tricks for beginners. Used in an oven vs. Roasts has liked like this a day has loved to use them and has done well. It would not recommend for use of oven if your pizza is main that a - two bone how was quite unwieldy trying manoeuvres the long lean pizza dough to the hot oven. Looking forward to trying in a grill!
4 / 5
Uses east laps to bake the bread marries done. They return a lot well in my oven. When I Require to bake so only a loaf, can take one of some tiles and is returned he in mine mini oven. The works add and maintain a uniform of heat of the oven and longer.
5 / 5
The product has arrived punctually and unbroken. Well packaged. Tried has been in an oven in 500 F . The pizzas add resulted. A crust was very cooked and tried adds.
4 / 5
Excellent for pizzas. Brotas Permanent stains something funds on but walk of stays when something has to that be take. Still I do not owe that the holes.
4 / 5
Your browser does not sustain HTML5 video. When I have received my containers there were two Dishes the pizza of broken of the sud four... Disappointing!
4 / 5
They have come punctual and the look will do very well
A fact that has 4 individual tiles is in prize partorisca be versatile partorisca multiple applications
4 / 5
You a work adds. Been using them daily and at all bad. They are not a lot big. But quite partorisca to pizza of half.

Update: Ossia my second compraventa . They are awesome. I am developing a zone of grill. Súper Fast nave.
5 / 5
These bones are doing a lot well for me. I use him to cook Ciabatta bread and having the different combinations means that I can easily buns of cook or loaves. Also I damage a lot of options for pizzas. I am using these tiles to plot.
4 / 5
I amour that can fix you these any way wants to return your grill. A longitude flatbread or to pizza of round, any do any.
5 / 5
Smaller to and easier that store some 4 pieces in place of a main bone. Good works for individual pizzas
5 / 5
Some measures have listed is attentive, but when I see it, looks the bit thins for the a lot of baking bone. But it takes a work done.
5 / 5
Withstand A heat of mine Weber grill (700+ terracings), and his abonos to be able to reconfigure one forms for more along dough is necessary.
5 / 5
To the better pizza there is never has done! These bones are terrific and a fact that can and hot for different sized the elements is utmost! Thank you Canada Of Amazon for some wonderful products that offer!
5 / 5
Has thought would do much more to assist bake, but has not seen a lot of difference.
5 / 5
Bought two bands to fully line a fund racks of my oven partorisca pizza. Partorisca This purpose has used 6 bone. The value adds.
4 / 5
The work adds, using in mine Weber Q in a balcony, very partorisca Pizza, toast of garlic, buns etc.
5 / 5
has done a bread, is exited excellent. The quality adds, looks durable.
4 / 5
A better bone for far, has done the things with this bone concealed has has broken the smallest bones.
4 / 5
Exactly like this described and exactly as I expected it partorisca be.
5 / 5
The work adds, could be the little fatter this in spite of, but the value adds.
5 / 5
These are perfect partorisca personal pizzas !! It would not dare partorisca try combine them to the big one more this in spite of.. I can see the harm that resulted of that. You owe that preheat these bones or they will break so that it tries to take the main pizza on to this could be scary in the 500 oven of terracing.
5 / 5
Is impráctico have four small earthenwares. Any dimensioné that has been small tan to the hour partorisca cook the edges of pizza have complicated partorisca manage.
To to Any one liked
4 / 5
I have not had a transmission partorisca use them - there is wanted to so only to signal few things partorisca to of to to the followers like to of them.

In the first place - return perfect for the regular oven.
No hanged also (only 0.5 fat thumb) and easy to store when unused.

Has has seen Youtube tutorials as partorisca season the bone of pizza with oil.
Please ANY that !

An oil is burning in big temperature - that does the big quantity of the smokes of poisoning that the odorerà bad in a house for days.
Has not known likes stop a smoke and was to like it has lit the big torch - until there is finally take some bones out of a house to take cold.

Obviously, has finalised to launch some bones and ordering the new some.

According to look - roughly aimed out of some bones have required to be washes with the soap to stuff to clean.
Ossia The big deception - of a bone will absorb a soap and emit this any time will use it.

Only cleaned with water and leave it to dry before utilisation - so that it will not break reason a transmission of big temperature.
4 / 5
Some four tiles have arrived punctually and clean out of a packaging, although they felt grainy to a touch. They are new in that bakes bread and has wanted to try some wands. I have ordered these tiles because they could be fixed to accommodate 16' or still 18' loaves. Baking real sourdough taken three days to do the batch only of 3 loaves, not counting this in spite of has taken long to start with my judge typical of start (14+ days) the bread that bakes is extremely the intense work.
Imagines to rid the flawless loaf to an oven...
Halfway by means of, opens an oven to turn a loaves well to finalise to promote even baking and to my horror, found my loaves has stuck AF. In a half
Some tiles have the horrible creation, if a bit the defect to draw can do the terrible product. (1st pic) Probably reason these folks has taken perhaps tiles to walk unfinished and marketed his to bake. They are beveled around one all some flanges in both sides, as it went him to stick on something and apply grout. When you Mark two of these tiles on together, form the ordered little canal for your grout to stick in, or like the bone to bake, your slack dough still ooze directly to, and by means of. Some tiles looks to be too light to resist the temperature in bylines, as when the loaf is situated in a tile in a 475F oven, does not remain quite hot to dip a fund. (2nd pic new tiles vs old bones; subjects of thickness!!) You owe water of spray in a bread and wall of oven at intervals and these things do not resist temperature at all. It forgets it has the stuck loaf and have a door of oven flapping ploughs.
When A loaves take stuck, you gotta unstick him. Of an oven is opened already and losing heat in 100F terracings for 5 ... It tries to finalise to bake sourdough in an oven this has cooled to 275F in tiles that is no longer quite hot. Three days to do gone. Two times. Pardon for any picture of that. My hands were full tryna save a bread.
Has thinks that would try to find at least something well to say in these tiles to bake, as I have tried uses them he reheat some take-and-bake pizza. I preheated an oven to 425F for an hour.
My pizza there is stuck to a tile he, and in 7.5' x 7.5', a tile is not quite big to resist the piece regulates of pizza of the 16' wry.
Turn but I discarded a packaging when I received him, and to read roughly other descriptions, does not love any to receive some tiles are returned in the new box reason concealed so only is disgusting.
Really happy has not taken rid of my old bone.
4 / 5
Has chosen these reasons have wanted to be able to use them in of the different configurations as I required them in my oven, my toaster-on, or in my grill. You an excellent work of crisping an inferior crust on pizza, cake, bocadillos, etc. Mina a complaint is that they do not clean particularly well take cheese in his, or to the to something likes concealed. His scrape vigorously with the scraper of bank, but a material is porous and the cheese is gloppy, as they resist to some of him a lot of @@subject likes I thicket. But I can not say concealed affect that it does like this far. Like the durability, are not the fallen still, as I can very really informs on that, but the suspect the fall would be him the bad idea .
5 / 5
These few things are awesome. Has the side for the big side and oven of bread and have 2 in the each one. It uses him to even a heating during some ovens. There is 4x 4 x 4 bone and weighed for his measure. Arrived in perfect condition and packaged well. They remain in some ovens all a time (help to agree that they require to be preheated in an oven when using for pizza etc). It will update the description used them to knots once to do to pizza. To arrive to this point would substitute him if a need arised.
5 / 5
These things have done doing homemade Pizza the breeze! It does not use any class of dusting in some bones, reasons I he once, and has taken during my oven. To I fact likes a dusting disorder, as I have dipped a Pizza on paper of parchment instead, and then in some bones. Some bones are quite hot that his crip a crust one same as when I dusted with of the flour. As I choose a less disorder, but do a lot of way.
4 / 5
Has used mine RV gasnoven tonight with these tiles. Fact Pillsbury the circles of cinnamon to verify it was. Baked his in an air has spent baked of cookie. Beautiful and tasty. Browned Amiably. Of then they are 4 tiles there is less casualidades to break during travesía. I left him so only in an oven.
4 / 5
Has ordered these to use in my oven of toaster. Perfect access! Also the perfect access for Outside Aisle crusts of Pizza of the Cauliflower and some flanges take crunchy! To good sure better with a bone that with one thankful. I preheat a bone in an oven of toaster, then slide a pizza with toppings to a pre-the bone heated and 'cook' for 10 minutes in 425. Delish!
5 / 5
These are some worse baking the bones has has not bought never. We have had it prejudices of pizza (a tradition in our house) and these were still to enable all the world-wide to decorate his own personal pizza. With which 20 minutes in a grill in 450, a toppings has been done but a crust was still doughy and there is entirely stuck to a bone. I have not used any oil, only flour. I have done another main pizza in mine pampered boss the bone and was cooked perfectly. Have has had to that the launch was some pizzas and some bones - so many for personal pizzas. It would not recommend a product.
5 / 5
A bone is to do the decent work to bake pizza. Has has used so only he partorisca to pizza that bakes in 450-500 temperature and gives good results. The measure could do for some but he would have helped was slightly main such this placing 4 achieves zone of oven of entity. The thickness has augmented slightly also could have helped to do this better. I have not used any class of oiling before first use but the washed simple with water and soap. In general, for a prize, these were useful to leave more than 1 pizza to be baked a same time.
5 / 5
These are the utmost and cost effective alternative to bone of pizza. We can the to us fix for any pizza of the measure and they am the breeze to clean. They tend to take stained over time of regular use, but concealed does not affect a flavour of any one is baking.

Top Customer Reviews: Pizzacraft 16.5' ...

Rating: 4 out of 5 with 16 ratings
4 / 5
A bone of pizza is fantastic! We use it to us I look it partorisca time now in a BBQ and does astonishingly crisp pizza. The better way that of an oven!!Highly recommend! Also, we suggest partorisca buy to peel of pizza so that a pizza can be easily transferred to a bone.
5 / 5
This bone is fat, heavy, and solid of the rock like the bone adds would have to that be. I use it on mine Kamado in the scorching charcoal fire in timing partorisca on 800 terracings and this bone takes likes the field. A value of @subject smaller that the commentaries is that has the bit of the funky odora this takes the few cooks of the big heat the burn was. Another that that, has to very sure that goes partorisca last the lifetime.
4 / 5
Can not speak for any one subjects of durability of term along, but has taken this bone until 900F in mine Kamado and does not have ANY @SUBJECT. When properly heated, can do an absolutely that has surprised Neapolitan fashionable pizza. I love this bone. Hopefully Hard, reason is surprising. Highly recommended.
4 / 5
Massive and sturdy. Hopefully Does not break . Only no partorisca the take never wet
4 / 5
has Done first pizza our last weekend! You are the success adds ! A crust was delicious ... Thin and crispy! This there is enhanced a flavour of a toppings.
5 / 5
Takes the moment partorisca heat on a rock, this in spite of, some results are a lot of value a wait.
5 / 5
Has cooked A lot has has baked sakes (at least 30 pizzas so only) in this bone and he is resisted on extraordinarily well. To good sure recommend :)
4 / 5
bone of Perfect pizza. Amur A measure and clean up is the breeze.
4 / 5
The bone of the prize and the fantastic pizza adds. I have chosen it is a so has has wanted to one this was really big and could manage big heat.
5 / 5
Well That our pizzas do not hang in a side of our bone more. Mark so only sure that your oven is quite big!
5 / 5
This one does so only well. Any crack after the year of use and in the external rest in a ceramic egg raises the plot.
5 / 5
Is the heavy, round, baking bone. He that is to suppose to. Quite hard of gone bad.
5 / 5
Has arrived inside the week. Any harm in shipping. Fact a lot well in a barbecue. It was very pleased with a result of final. As it was my husband !
4 / 5
We love it to us, the very equally to the crust has baked so only like the oven of forest of pizza in of the llamas. We recommend this product.
5 / 5
The starts of pizza fantastically in a bone. Looking forward to some BBQ'd pizza this summer.
4 / 5
Has bought this without @giving so only that this big . I can any one is returned he in my oven and I am at least the oven of regular measure. It have to that be partorisca the oven of pizza so only?

Top Customer Reviews: Heritage, 15 inch ...

Rating: 4 out of 5 with 4 ratings
4 / 5
Has another bone of compraventa of Pizza in Walmart and was fearful both would not return in ours bbq (I 't measured foolishly before purchasing) a same time but has done and cooked his so perfectly.
4 / 5
Hot on fast pizza and has baked equally. Used the to bake bread and fish also. It costs it.
4 / 5
My house of own Pizza With this piece my pizza bakes perfectly down and very simple to clean
5 / 5
slides of the pizza on/ was well, the crust done -no soggy! Clean on easily

Top Customer Reviews: Unicook Heat ...

Rating: 5 out of 5 with 1 ratings
5 / 5
I have broken one of the mine Kamado deflectors of bone of Joe. Partorisca Take the new one is almost $100 ...For the bone.
Ordered it the Saturday and received it a next day (Easter Sunday) during a day. A packaging is surprising and there is the pager of explanations that I never taken with mine $2000 Kamado Joe. Few things on like this to clean a bone. Some looks of qualities a lot a third of a prize. It can not expect for a good time to go back for the try.

Top Customer Reviews: Napoleon 70001 Pro ...

Rating: 4 out of 5 with 15 ratings
5 / 5
Has has not used still this in ours bbq, but has done the pizza of thin crust several times in our oven in 500 terracings. It results every time perfectly baked with the crispy inferior arrival. When it Does partorisca bake, leave a fresh bone before the clean, then left dry entirely, before a next use, as recommended by a costruttore. We are pleased enough with some results.
5 / 5
Some looks of bone to be of the decent quality, this in spite of an a lot of the times have baked something on he (cookies, Chips>s) in an oven some emissions of smell is almost unbearable. It would say that some of this smell is given to some alimentary he. They are a lot apprehensive roughly that continues to use a bone because it has not been if a smoke is sure to breathe. I have had the Pampered Bone of Boss previously and has not had never this subject. The material sticks to this bone also, although I know with a Pampered the bone of Boss has taken years to grease to build until the anti-clave. Probably it does not use this bone long enough to take to this point. The planning takes the Pampered Bone of Boss again.
4 / 5
In the first place am saying is the good product .
One first order is coming sale like this bad
am returned the cause is broken in 3 pieces.
As it follows cause a lot disappointed ☹️ has said crazy in north Amsterdam . Any is not .
Has done in Cina. Shame canada. In a container
has Said crazy in Cina 😡😡
5 / 5
had had joins identical during the cost of the ours BBQ Napoleon and had broken the to pair of knots inadvertance. This bone to Pizza is perfect games his pizzas of the sud BBQ. It was a lot it gladdens for the find Amazon of the sud.
4 / 5
Bakes a pizza on he in 550 in my big green egg. Left a bone cools down inside an egg. Chosen the up for some bosses, one has broken of just of grabbing the. A boss broken cause to fall it. It has to that crack in him maintaining. Any sure he is usable anymore or the no. does not recommend this product. It is a lot brittle and so only roughly 5/16” thickness.
4 / 5
A casserole of worse pizza has has not purchased NEVER! Dough The if it sticks to any @@subject that plant on that. Total waste of time and money!
5 / 5
Really happy with this bone. One has created the sleeves are utmost for moving the, and a measure is sum for the personnel or the half sized pizza. A cutter of pizza is courses and big quality well.
5 / 5
Has had baught a fact of the few months and like, and has bought of another.
4 / 5
Has used so only for the pizza frozen, the law adds and clean on easily.
5 / 5
Really useful and look well. Be conscious is breakable.
4 / 5
I have taken two of this now better pizza bone never and a cutter is that it shines
5 / 5
Hay an attacker and an after preparing pizza in bone. The difference has to that individual. This bone has done perfect in the first two or thrice that I used it, the goring of sin has fallen ingredients of the pizzas in his with the use, for the big temperature has charred. Now it is marked and to the emissions of smoke of following use that Sale of the oven and axe.
4 / 5
Funktioniert wie er soll. Beim Preis zählt The man partorisca give Namen place.
4 / 5
Ich habe Yesterday dipped schon einige Pizzen auf dem gas Grill gemacht, einfach CUP.
Gives Pizza schneider ist sehr scharf und bleibt is auch. UPPER
5 / 5
Leider the war gives Produkt zerbrochen angeliefert worden.
Kaufpreis wird auch nach 30 Tagen erstattet.

Top Customer Reviews: Broilmann Heat ...

Rating: 4 out of 5 with 6 ratings
5 / 5
Partorisca Half of a prize of the setter flatly/conveggtor has offered of a company of Big Green Egg, this heat defector work perfectly in the Big Green Egg Big!

Remarks that a coverage of guarantee of a company of Big Green Egg suck - I will buy the Saffire grill yes very precise never the new bbq....
4 / 5
Much more economic that a substitution of the real green egg but the desire is fatter as with an original . In general access quite good and quality
5 / 5
am very pleased with this deflector of heat of the substitution. While it is not a party esatta to a BGE returns of version well, has arrived quickly and work perfectly. It can not ask more than that. Well fact. It is good to have options.
4 / 5
Is returned my egg to the equal that has described. It looks it it would have to that do a work as it has feigned.
4 / 5
This was so only perfect. I have received that have expected and returns perfectly in my big green egg bbq. A delivery has been done in 2 days.
4 / 5
Yep, Sound the diffuser. Pocola Different form then a Green Egg branded a, but has done well in a first smoke.

Top Customer Reviews: BakerStone Pizza ...

Rating: 4 out of 5 with 1 ratings
4 / 5
Utilisation this partorisca do sourdough pizza, Pizza Marguerite results perfect with which take a hang partorisca turn a pizza the pair of time. I need to be quickly why when an oven is heated properly he so only takes the pair of small partorisca cook Marguerite.